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Love & Quiches CEO Talks About How to Start a Successful Business

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Hilary JM Topper

Hilary JM Topper

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There’s hardly a person in America who has not given thought to starting a business of their own. Many try and for one reason or another don’t make it. Some just dream. But Susan Axelrod, who started a simple and small dessert business in her kitchen, has done more than try or just dream. She has built her business, Love and Quiches, into a national cooking brand name, and has just authored book, “With Love and Quiches: A Long Island Housewife’s Surprising Journey From Kitchen to Boardroom.” She’s here to tell how she did it, and how you can too.

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