Heavenly Chef

Mark Chabus is a professional chef, teacher, healer, inspirational speaker, and writer. Faced with adversity in his life, he has used his hardships as a platform to persevere. After conquering illness, anxiety, and depression, he now teaches others how to create the best version of themselves. With a lighthearted approach and background in psychology and culinary arts, he helps people discover their passions and their power. Mark combines cooking and spirituality because he believes it is a great way to connect our bodily selves to our higher selves. He teaches how food and cooking can enable people to visualize. His philosophy is that through the practice and art of cooking one can give spiritual concepts tangible relevance. “Even if I can’t get people to recognize their spirituality, I can get them to talk seriously about food; which is a very spiritual experience.” M. Chabus