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Franchising the Restaurant and Hospitality Recruiting Industry

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We are meeting with Patrice Rice and Brian Miller from Patrice & Associates. Founded in 1989 in the basement of Patrice’s home, Patrice & Associates Hospitality Recruiting has grown to become one of the largest restaurant recruiting and hospitality recruiting firms in the country.

Their franchisees and recruiters are of the highest caliber. Their team has strong in experience and includes backgrounds such as Vice Presidents, District Managers, Managing Partners, Chefs and General Managers from restaurant and hotel concepts such as The Cheesecake Factory, PF Changs, Ruth’s Chris Steakhouse, Marriott Corporation, Red Robin, TGI Fridays, Arbys, Buffets, Applebees, Friendly’s and YUM Brands.

They have helped thousands of hospitality candidates find new job opportunities.

Many companies have made over 1,000 hires from Patrice and Associates.  Early in her career, Patrice wrote a book on “How to Interview” and taught classes on successful interview techniques.

They represent all major restaurant corporate chains – $4M casual dining restaurant companies, $6M – $10M theme casual dining clubs, $4M family style restaurants, companies opening 40 new locations a year, fine dining, fast food, airports, malls and travel plazas nationwide.

We are meeting with Patrice Rice and Brian Miller from Patrice & Associates.

In Part 2, we discuss tip on buying a franchise.  We will play a clip from our Popular Great Quotes in Franchising podcast.  

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