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Franchise Interview With Mark Anderson, CEO of Brewsters Chicken

  • Broadcast in Entrepreneur



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Brewster’s Chicken has all the following under the same roof: Buckets of chicken, Brewster’s Chicken, Chicken sandwiches, and side items. Brewster’s uses the Brewster’s chicken process which provides a tender, juicy, and flavorful product with a fraction of the carbs, and fewer calories and less fat in most instances, than the leading national brand.  Brewster’s allows their menu to expand or contract; Brewster’s offers beer as an option and believe in our 3 “Q”s” ~ Quality, Quantity, with Quick-Service.

Brewster's build your business as big (or small) as you wish: Express (Malls / Convenience stores), strip mall (In-line or End-units) or freestanding units.  We are meeting with Mark Anderson, the CEO and founder of Brewster’s Chicken.

Brewster's Chicken was developed for all the entrepreneurs that want to own a piece of America.


  • Open seven (7) days a week.
  • Our Chicken is cage-free and Halal certified. 
  • Offering our Brewster's Chicken: Sandwiches, Tenders, and Nuggets
  • French Fries, Sweet Potato Fries, and Beer-battered Onion Rings.
    • Along with some premium sides; including a fresh tomato and mozzarella salad, and delicious premium desserts.

In part 2, we will hear a clip from our Great Quotes in Franchising podcast.