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FeaturedChef Alex Presents: ALL about Lasagna
in Food
On this show I will be contiuning the Italian Food traditions by talking about Lasagna. Lasagna has become an American Tradition. I will explain what exactly Lasanga is , the ingredients for a lasanga, history and origin of a lasagna, my spin on lasagna, the different types of lasagna and noodles and more. I will have a traditional lasanga, chicken and broccoli alfredo lasagana, and vegetarian lasagna recipes in store for you. Feel free to call in with any questions at 646-716-6458.......
FACEBOOK: Chef Cardinale's Cooking Show and Chef Cardinale's Cooking and recipe page
www.blogtalkradio.com/chefalexcardinale
www.gusandpauls.net
join our mailing list ( for news, recipes, and more)
chefalex2013@outlook.com
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LET THE SMOKE ROLL!!!! The Chris Chadwick"LETS TALK SMOKE"BB
in Food
Its Time !!!!Kick the Tires!! Light the Fire!!! and LETS TALK SMOKE!!! 6PM c wednesdays 2 hrs of the very best BBQ talk around .The SHOW thats all about YOU and the Q!!! You are the BBQ Superstar doesnt matter what part of the country you're from or what scanction it is WE ARE BBQ FAMILY !!!! call 347-202-0263 or listen we love to have you !!!! 100% support anything and everything BBQ
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01:53Featured
Foraging delicious food from your backyard w/Tama Matsuoka
in Food
Imagine never having to pay a grocery bill for vegetables ever again. That's precisely what pro-forager and author of Foraged Flavor Tama Mastsuoka has accomplished.
Mastsuoka, a lawyer-turned-forager has created a career and lifestyle that some would say is unusual for our modern times. She of course begs to differ and insists that "everyone should be foraging" in our natural environments for at least some of our food. "Think about how much you rely on other people to provide something so basic as your sustenance," she asks.
In the 9th episode of SRO Conversations, Tama discusses with Summer Rayne, Paul America and Brady Dale about the basic principles and philosophies of foraging; what to forage; the physical, mental and emotional benefits that foraging bring; and how she's been able to turn her foraging hobby into a business, supplying some of the finest restaurants fresh, in-season, wild-harvested plants. Tama is also a big believer in landscape stewardship. "One thing that I think is missing from foraging is the ecology," she says. "Ecology is how a plant relates to the landscape and should be taken into account when foraging."
Any plant lover, health nerd, foodie, and any individual interested in self-reliance should tune into this two hour conversation.
To view all conversations, including this one, visit www.summerrayne.net. Direct any comments/questions for this episode on Twitter @sroakes with #SROConvo and follow Tama on Twitter as well @meadowsandmore. -
Wine Down Wednesdays - Lindeman's Moscato
in Wine
Join the Wine Down Diva as she discusses more sweet wine for the dog days of summer...Lindeman's Bin Series Moscato. For more information, visit them here:
http://www.lindemans.com/us/home
Finding this gem on sale and giving a bottle as a gift, the Diva has decided to save a bottle and review it on the show.
Be sure to find and wine down with the Diva on these sites:
www.winedowndiva.com
Twitter: @winedowndiva
Facebook: www.facebook.com/WineDownDiva
Be sure to raise a glass and as always...
Come early and stay late.
Ciao`~
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The Kosher Scene
in Food
Conversations with Chefs, museum curators, authors and everyone with an impact on the kosher lifestyle
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Featured
Smile Foods
in Food
Smile Foods, host Ina Agwada educates consumers about food intolerance, and how to read food labels; She also addresses the root cause of obesity, diabetes, celiac, food allergies and intolerances. We have a health crisis, brought on by the influx of substandard food being introduced in our grocery stores, restaurants and fast food establishments. Toxic ingredients are used to prepare the foods we eat. Its about time we take a firm stand about what goes in our bodies. Tune in to the Smile Foods show on blogtalkradio.com daily from 4:30 am - 5am. Also you can go to our website www.smilefoodsinc.com for information on food intolerance and food allergies. Happy eating!
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Chef Al: Cooking w/ MTN Dew
in Food
Do you love MTN Dew like me? Well then this is the show for you. On this show I will be talking about how you can cook and bake with MTN dew. MTN dew is a delicious lemon lime soda. On this show I will be talking about ways we can cook and bake with this drink. I love my MTN dew. The topics I am going to cover are the ingredients in a MTN dew, the history and origin of MTN Dew, the kinds of MTN Dew, cooking and baking with MTN Dew, and then finally my thoughts on MTN Dew products. This is going to be a great show. A show I have been looking forward to doing. I have a MTN dew cupcake, homemade MTN Dew code red recipe, mtn dew slushie, and then finally a mountain dew bundit cake. Enjoy the show. Feel free to call in and ask MTN DEW questions, tell us your favorite MTN dew, and more. 646-716-6458
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Doug Sites - Collier Wine Group - take 2
in Wine
A couple of weeks ago we could not get Doug on the program. Tonight is "take 2"!
All About Wine welcomes Doug Sites of the Collier Wine group in Tennessee. Doug is the winemaker in charge of 5 wineries.
Presented by show host, Ron, of Florida Estates Winery, All About Wine is always informative and entertaining.
Call the show and speak with Ron and our guest tonight by dialing (646) 727-3235 during the LIVE show. Or email us at any time at allaboutwine101@gmail.com
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Featured
Smile Foods
in Food
Smile Foods, host Ina Agwada educates consumers about food intolerance, and how to read food labels; She also addresses the root cause of obesity, diabetes, celiac, food allergies and intolerances. We have a health crisis, brought on by the influx of substandard food being introduced in our grocery stores, restaurants and fast food establishments. Toxic ingredients are used to prepare the foods we eat. Its about time we take a firm stand about what goes in our bodies. Tune in to the Smile Foods show on blogtalkradio.com daily from 4:30 am - 5am. Also you can go to our website www.smilefoodsinc.com for information on food intolerance and food allergies. Happy eating!
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The Big Summer Food Show
in Cooking
Join me as we talk grills, Q's, steaks, weiners and of course booze. I'll be dispensing my 25 plus years experience as a professional Chef to you for your summer enjoyment.
Also there will be comedy, music and of course YOU!
Get your questions in ahead of time so that I can answer them LIVE on the air all around the world.
Send your questions to https://www.facebook.com/steve.mendoza.5?ref=tn_tnmn
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