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Tune in to REAL FOOD with Chef Val, Thursday Sept. 1 to learn about cooking for the Late Summer, known as the Earth Energy phase, according to The Five Transformations of Energy. Show will feature naturally sweet food such as winter squashes, sweet potato, pumpkin, parsnips and cabbage. During this show find out how these food can help you deal with the stresses in your life.
Food Fun Nation Ep #67 Happy 4th Birthday Celebration
brought to you by foodfunnation.com and thunderbaydining.com
WE are soooo happy to be back with all of our listeners to kick off our season 4 of food fun!
ON THIS SHOW...
ROB 1. As I said.. English Muffins Are Now Big Enough To Hold Your Burger. Good Work, America. from ... (then we discuss)
Shawn 2. Wacky Food News.... London’s Naked Restaurant Is A Sight You Can’t Unsee
Connect Rob and small talk.... about the season past...
Rob 3. Chick-Fil-A Opens On Sunday To Give Free Food To Orlando Shooting Blood Donors The controversial company gave food to law enforcement working at the scene as well.
Rob & Shawn 4. Grocery Store Secrets You Need to Know
Shawn 5. “Mexican” Foods You Won’t Find in Mexico
Your family radio talk show Let's Talk America with Host Shana Thornton will present a health segment on carbohydrates with retired pharmacist David Foreman. Join us with someone you love.
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The food revolution has changed our view of what we eat, including how we source it. Being a foodie has now become a rite of passage, especially in urban centers. The biggest change? Choice. With so many options available, going vegetarian, vegan, kosher, Paleo and gluten-free no longer puts us at a disadvantage when shopping or dining out. This isn't your grandma's kitchen, unless you want it to be: Plan old-style meals to trendy organics, whether you're craving homemade mac and cheese, brisket or locally grown sustainable broccoli rabe. Throwing a dinner party? Let Food Network stars and celebrity chefs share what works. Trying to lose weight or need ways to get kids to eat their veggies? Tune in for recipe ideas or share your own! We also talk wine, from connoisseurs in search of the perfect varietal to food pairings to those wanting the best bang for their buck.
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