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Finesse Cuisine

http://www.finessecuisine.com/


Country: United States

Language: English

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Finesse Cuisine Hour  

Food, Wine Business and More

  • Upcoming Episodes

    Finesse Cuisine Hour-Jon Wool

    Finesse Cuisine

    Date / Time:

    Category: Food

    Call-in Number: (347) 539-5372


    Finesse Cuisine is rated Chicagoland's finest and most inventive catering company. Jon Wool and weekly guest will talk about wine, food, catered events, holiday entertaining, the business of hospitality and more.

    Upcoming Episodes

    - Finesse Cuisine Hour-Jon Wool

    - Finesse Cuisine Hour-Jon Wool

    - Finesse Cuisine Hour-Jon Wool

  • Featured Episode

    Finesse Cuisine Hour-Jon Wool

    Finesse Cuisine

    Date / Time:

    Category: Food


    Finesse Cuisine, www.finessecuisine.com, is rated Chicagoland's finest and most inventive catering company. Jon Wool,the company's founder,and weekly guest talk about entrepreneurship, arts,entertainment, food and wine. Our guests on Thursday, December 3, 2009 will be internationally renowned contemporary artist, playwright, poet, Tony Fitzpatrick and Hospitality expert, Margarita Vern.

  • On Demand Episodes

    Original Air Date:

    Finesse Cuisine Hour-Jon Wool

    Finesse Cuisine is rated Chicagoland's finest and most inventive catering company. Jon Wool and weekly guest will talk about wine, food, catered events, holiday entertaining, the business of hospitality and more. Guests on Thursday, August 20, 2009 included Tom Smithburg, award winning sports marketing and public relations expert, founder of Team Works Media, and artistic director and cast of Cincinnati Outdoor Shakespeare‘s inaugural production of As You Like It. Also, Executive Chef, Guy Meikle featured what is hot and happening in the Finesse Cuisine kitchen.

    No Comments

  • Original Air Date:

    Finesse Cuisine Hour-Jon Wool

    Finesse Cuisine is rated Chicagoland's finest and most inventive catering company. Jon Wool and weekly guest will talk about wine, food, catered events, holiday entertaining, the business of hospitality and more. Guests on August 13, 2009 included Howard Sandifer, pianist and composer extraordinaire and founder of Chicago West Community Music Center, Sue Babin, publisher of Biz Bash Magazine and producer of Biz Bash Chicago Expo and Awards, and Desiree Vargas, entrepreneur and founder of online fundraising sensation GiveForward.Org. We also spoke with Executive Chef, Guy Meikle about this week's happenings in the Finesse Cuisine kitchen.

    No Comments

  • Original Air Date:

    Finesse Cuisine Hour-Jon Wool

    Finesse Cuisine is rated Chicagoland's finest and most inventive catering and events company. Host Jon Wool and weekly guest chat about entrepreneurship, arts and entertainment, food, wine and more. Guests on Thursday, August 6, 2009 included Carolle Partington, internationally acclaimed image consultant and regular contributor to Elle, Vogue and Cosmopolitan and Jeff Bannister, entrepreneur, business owner, food and wine connoisseur and social media expert of Serve One, Inc. We will also enjoy summer menu preparations taken to delicious heights in the Finesse Cuisine kitchens with Chef Guy Meikle.

    No Comments

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