Welcome to Food Talk with Chef Ernesto, the coolest Chef on the planet!
join us and our special guest April Richmond, as we discuss her wine tasting entrepreneurship and her expertiste in African American Wines. April is a Wine Educator, Writer and Certified Summelier.
Specializing in Food and wine paring with special emphasis on Dessert and wine paring.
1 black girl 20 black wines.
The go to girl for all things wine in Northern California. .
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