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Dowdy Corners Cookbook Club
United States, English
Food
Holly Jennings, host of Dowdy Corners Cookbook club, interviews cookbook authors, cookbook collectors, food lovers, chefs, avid home cooks, and others.
http://www.dowdycornerscookbookclub.com
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Entice with Spice
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DCCC
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Food
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Fri, Dec 31, 2010 04:00AM UTC
Host of Dowdy Corners Cookbook Club, Holly Jennings, talks about Indian food with Shubhra Ramineni, author of the cookbook ENTICE WITH SPICE. Terms like curry and masala are demystified.
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