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On this episode, ACF Certified chef George Norrell joins me to talk about sauteeing. This will be one awesome show as George knows alot about sauteeing. We will explain everything about saueeting and what entrees can be sauteed. Tune in live to hear what George has to say about sauteeing. I have a chicken and broccoli alfredo pasta recipe, and chicken cacciatore recipe.
Chef George Norrell has been a chef for over 30 years and has lots of experience, and he will be a regular guest here on Chef Cardinale's cooking radio show. Feel free to call in and ask questions and gain knowledge.
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