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Brandzillas: monster brands (February 25, 2014) Chilean Sea Bass & Kale

  Broadcast in Marketing

Call in to speak with the host

(646) 716-9465

SPECIAL GUEST: Don Pintabona, who is credited with being one of the two first chefs in America to serve Chilean Sea Bass.

We'll be discussing the culinary phenomenons Chilean Sea Bass, and Kale!

Tags:
brandzillas
branding
culinary
trends
marketing
chilean sea bass
kale
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