Get a Taste of Summer on this fun-filled episode of Big Blend Radio’s Eat, Drink & Be Merry Show, with hosts Nancy J. Reid & Lisa D. Smith, publishers of Big Blend Magazines!
On This Episode:
- 5-Star Chef Ivan Flowers shares his Grilled Flat Iron Steak with Asian Marinade Recipe.
- Ruth Milstein, author of the Gourmand award-winning recipe book “Cooking with Love: Ventures Into the New Israeli Cuisine” shares her Penne Pasta with Fresh Herbs & Parmesan Cheese Recipe.
- Jay Dini, owner of Dini’s Lucky Club Restaurant & Casino, shares how to make his popular Dini’s “Get Lucky” Margarita.
- Heather Witherington of Yuma Landing Bar & Grill shares her Yuma Criminals Cool-Aid Cocktail recipe.
Music: “I Made Fire” by the Tall Men Group, “Sally Go Round the Roses” by Everett Coast, “Highway” by The Cravens. Enter our Craven Raven Cocktail Recipe Contest!
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