Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

Tacos, Truffles, Salmon & Korean Cuisine

  • Broadcast in Food
Big Blend Radio

Big Blend Radio


Follow This Show

If you liked this show, you should follow Big Blend Radio.

Call in to speak with the host

(347) 637-2641

Join Nancy reid & Lisa Smith - publishers of EatDrinkBeMerryMagazine.com, for Big Blend Radio's EAT, DRINK & BE MERRY Show!
Featured Guests:
- Barbara Hansen - James Beard award-winning food, wine writer (Los Angeles Times), blogger, Squid Ink freelancer, and author of 5 cookbooks; Barbara will explain how to make Kimchi, and will discuss her upcoming guide book "Korean Restaurant Guide Los Angeles" published by the Korean Food Foundation.
- Stephanie McMillin - Events Manager for the Yuma Civic Center, in Yuma, Arizona; Stephanie will discuss the upcoming annual Taco Festival!
- Kelley Cleary Coffeen - Yuma Taco Festival Celebrity Chef & Author '300 Best Taco Recipes'

- Maralyn Hill 'The Epicurean Explorer' - Travel writer & Co-author of ‘Cooking Secrets - The Why and How’ and ‘Our Love Affairs with Food & Travel’, Maralyn will discuss Truffles!