Call in to speak with the host
After the first episode, I was deluged with calls and emails from Hot Dog Vendors worldwide. Seems many of you loved it. Thank you for listening in. This episode is scheduled for 1.5 hours and will include: Guest: Rob from NC - Rob shares pricing your menu Callers Questions: Call in and ask Ben Vendor News: IJ, Social sites and more Whether you are just considering street vending, are brand new or a seasoned vendor, this live podcast welcomes you. Share your knowledge, Ask Questions or just sit back and listen in.
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It's good to talk.