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Whiskey Bent "In the Pit!"

  Broadcast in Food

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Ronnie Cates from Smoke on the Water Productions joins us for a couple of BIG announcements.....we then go over to Rich Parker from Great Lakes BBQ Association and TheBBQSuperstore.com to talk about the Beak to Beak contest..  Mike Richter from Chix Swine and Bovine joins us to brief us on his "Southern Swing" and we close with Dan Hixon from 3Eyz BBQ to talk about some upcoming classes he is offering and also talk about the year that lies ahead.  We hope you can join us at 7 PM EST!
Tags:
bbq
barbecue
barbeque
competition
food network
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