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Burnt Food Dude

BBQ 411

United States, EnglishFood

Talk, tips, recipes and interviews about low and slow barbecue and hot and fast grilling. My thoughts, comments and ideas from the Barbecue Competition Circuit. With a bit of music thrown in to barbecue by.

On-Demand Episodes

  • by Burnt Food Dude
  • in Food
  • on
In this show we are going to talk about the different types of ribs. How to prepare and cook them on the grill or in the smoker. I suggest a basic rub and how to make it yours.
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  • by Burnt Food Dude
  • in Food
  • on
This morning's show I'll talk about the difference between real barbecue and grilling. I'll share some recipes.
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