Burnt Food Dude

BBQ 411

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Talk, tips, recipes and interviews about low and slow barbecue and hot and fast grilling. My thoughts, comments and ideas from the Barbecue Competition Circuit. With a bit of music thrown in to barbecue by.

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In this show we are going to talk about the different types of ribs. How to prepare and cook them on the grill or in the smoker. I suggest a basic rub and how to make it yours.

This morning's show I'll talk about the difference between real barbecue and grilling. I'll share some recipes.

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