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Welcome to Basil Magazine Radio, the voice of Basil MAGAZINE! With the same tagline of EAT DRINK LIVE GIVE, Basil Radio makes it point to have guests that fit the needs of listeners like you. Listeners interested in food and wine; living green, achieving and maintaining a healthy lifestyle, and those interested in becoming philanthropic leaders.
Join your host, Chef Jennifer Booker, and her guests Aundrea Dumas and Donna Schwenk. Aundrea Dumas is the President and Owner of the MaBelle’s Empire. She is also the visionary culinary artist behind the world’s famous Original MaBelle’s “ShrabCakes®”. A native of Savannah, Georgia, Aundrea was greatly influenced by her beloved grandmother, “MaBelle”—the inspiration behind ShrabCakes as well as her books; The House That Cooks Love and The House That Cooks Love Too. Donna Schwenk is the author of Cultured Food Life. Donna will share how to dramatically improve your health by eating foods filled with dynamic probiotics that supercharge your body! Ordinary foods become powerful health agents in a few easy steps using ancient wisdom and time-tested techniques such as natural fermentation. Author and educator Donna Schwenk tells her compelling story of how she transformed her family’s health by creating foods that conquer sicknesses, including diabetes, high blood pressure and IBS.
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