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(347) 637-2315
Basil Magazine is a monthly magazine that focuses on food and wine topics while adding appeal by including sections on health lifestyle kids and philanthropy. We also talk about kids, Chefs and the most amazing restaurants, mixologists and sommeliers! Join in on the fun!
Join your host, Chef Jennifer Booker, and this week's guests: Jane Samson, Be True To You Coaching, life coach for children, and Chef John Donohue. author of Man With a Pan.