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Andy Moreno

New Technologies in Disinfection of Food Production Surfaces

by Andy Moreno

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“New Technologies in Disinfection of Food Production Surfaces” with Thomas Licker, BSES, Certified Environmental Infection Control Remediator, Division Manager, Infection Control Technologies.

Infection Control Technologies, (ICT) A Divison of Insurance Restoration Specialists, Inc. (IRS) is one of the nation’s leading Building Hygiene contractors performing high risk Mold Remediation, Trauma Scene Cleanup, Sewage Cleanup, and other high risk biological decontamination.

Infection Control Technologies is at the forefront of the fight against the transfer of disease causing pathogens from surfaces. Treatment with ICT systems and products can help stop infection and increase productivity and health.

  1. The challenges food producers face with surface contamination,
  2. The New Technologies in Disinfection ICT offers,
  3. How the ICT solution compares to traditional methods,
  4. How the Food Safety Modernization Act will require higher standards for disinfection.

Contact:

Thomas Licker, BSES, CEICR
Certified Environmental Infection Control Remediator
Division Manager
Infection Control Technologies
A Division of Insurance Restoration Specialists, Inc.
30 Abeel Road
Monroe, NJ 08831
888-949-9888 24/7 Emergency Response
609-409-7059 Fax
tlicker@infectioncontroltech.com

www.infectioncontroltech.com

Tags:
Food Safety,
Food Surface Disinfection,
Food Safety Modernization Act,
E coli,
Salmonella
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