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The potential benefits for food producers when they engage the screening of food production for human bacterial pathogens with quantitative, real-time Polymerase Chain Reaction technologies.
AME offers the following rapid, robust and validated PCR Assays to Food Safety and production Quality Assurance/Quality Control (QA/QC) managers. The bacterial challenges AME can assist in testing for the presence/absence and quantitation are:
-E. coli species Assay -Shigatoxin/O157 E. coli (FDA BAM method) -Listeria species Assay -Salmonella species Assay
The implementation of these cutting-edge PCR technologies can economically be rapidly effected in food production facitilies. Discover how AME can assist your organization in engaging these tools today.
Andy Moreno Microbiological Systems Engineering AME 559-827-8245 firstname.lastname@example.org http://www.ame-qpcr.com
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