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Food and Kitchen Science

  • Broadcast in Cooking
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Your kitchen is a great place to study science! 
Cooking involves chemical reactions that combine molecules in a mixture,
or change them through chemical reactions. When you eat the tasty food you've cooked,
your body performs another series of chemical reactions allowing the nutrients in the food
to nourish you.  It is an amazing process!

What is Food Science - The study of the nature of foods and the changes that occur in them
naturally as a result of handling and processing.