Cooking For One with Chef Jill Houk of Centered Chef Food Studios

Chef Jill returns this month with tips for cooking for one. Cooking for one can present unique dietary challenges, especially in portion control that you don't face when cooking for a crowd. She will share her insights for planning, shopping and learning to enjoy the process of cooking. she'll give tips on saving time and buying in small quantities, do's and don'ts of freezing and storing, and how to break away from the "t.v. dinner" habit.

Bring your questions and join us. You'll see why Jill Houk is our favorite chef!