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http://www.joinusatthetable.com
Country: United States
Language: English
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Literary Diva
5/9/2009 2:35 PM UTC
Love your show ladies!
Poop An S For Oprah
1/3/2009 5:10 PM UTC
Food is awesome! Love your show. Blessings and namath, Nancy and Kathy of The Nancy and Kathy Show Starring Kathy and Nancy
SAHC
10/17/2008 7:03 PM UTC
Wow, you have my mouth watering in this program. Barbados, and Turkissh cooking. Thank you. When you are finish eating all this delicious food, come over to my health corner and get some natural aloe vera products and we can sip while reflecting on these mouth watering food you are sharing with us. Have a great weekend, God bless you.
Life Trekking Coach
10/3/2008 5:00 PM UTC
Delicious. :)
thinkkher
9/6/2008 1:41 PM UTC
So glad you are feeling better Robbie!
9/6/2008 1:37 PM UTC
Russ Show
8/31/2008 12:34 PM UTC
Nice show, I not far from the Vineyard and have like stopping by the all the shops on the Island. Good Show.
chuckiboo
8/22/2008 9:30 PM UTC
Hi Robbie you finally checked out Lost and Found huh! My good friends place I mentioned to you last time I saw you..YARD is two doors down..be sure you stop in and check it out..her name is Joy Haizen..very talented chick and the store is Da Bomb I think you'll love it..I'm enjoying your show as always..love it.. peace and blessings..be in touch..
8/9/2008 1:27 PM UTC
I haven't been to Beijing since 1982, can't wait and looking forward to traveling with you both!
MUSICWOMAN
8/3/2008 7:56 PM UTC
Learned a lot! Love your show, Ladies! Diva JC Musicwoman
The Program
8/2/2008 6:55 AM UTC
Yummm.....good food!!!!!
Laughing Lady
7/31/2008 2:29 PM UTC
Thank you for stopping by to laugh for the HEALTH of it in the Virtual Laughter Club "It's Time to Laugh"! The only thing I love as much as laughter is FOOD! I look forward to checking out some of your shows. I hope you join us again for some giggles and deep breaths. May your days be filled with tons of success and even more belly laughs! ~Laughing Lady
MarlonHill
7/19/2008 2:22 PM UTC
Joining the Table with Robbie and Nancy
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Hosted by uber-foodies Robbie Bell and Nancy Ancrum, “Join Us at the Table: A Culinary Lifestyle Show” seeks to educate and entertain our listening audience on the impact of culture on our eating and dining habits. We take a look at how ethnic, national, regional and personal traditions around the world influence what we eat – where foods come from, how we prepare it. Join Us at the Table capitalizes on Americans’ burgeoning interest in dining well, cooking healthfully, pairing wine with food and how food professionals work. In pursuit of our mission, Join Us at the Table conducts lively, informative interviews with restaurateurs, chefs, caterers, specialty markets owners, food growers and others involved in the food and food-service industry. In addition, the show features authors, critics wine experts, recipes, food-related current events and trivia. Our goal is to have our listeners eat better, cook better, live better, learn about food and have fun while you do it!
Join Us at the Table
Date / Time: 11/14/2009 2:30 PM UTC
Category: Food
Call-in Number: (347) 677-0827
Tasia Malakasis took one bite of goat cheese from the Belle Chevre Creamery, and life as she knew it was forever changed. Long story short, she bought the Alabama-based company and now produces award-winning cheeses; Executive chef Luis Pous makes it fresh and local. He calls it modern tropical cuisine; his patrons at the Diner at Little Palm Island call it delicious; plus chit-chat about “Julie & Julia.’’
Upcoming Episodes
12/5/2009 2:30 PM UTC - Join Us at the Table
Date / Time: 7/19/2008 1:30 PM UTC
Nancy and Robbie invite you to Join Us at the Table along with Jennifer Behar of Jennifer's Homemade and Joe Dillon who will tell us the latest trends in kitchen appliances; plus a bonus report from our roving correspondent, Chadwick Boyd of Lovely & Delicious Communications.
Original Air Date: 6/27/2009 1:30 PM UTC
Original Air Date: 6/20/2009 1:30 PM UTC
Original Air Date: 6/13/2009 1:30 PM UTC
Original Air Date: 6/6/2009 1:30 PM UTC
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